Restaurateur Chris Bruno owned and operated Chris’s American Restaurant from 1990 to 2010. Formerly known as Fiddler’s Restaurant in Brookfield, Connecticut, Bruno changed the name to Chris’s American Restaurant in 2003 as a nod to the restaurant’s American cuisine. A former chef, Bruno purchased the restaurant at the age of 24.
Here are a few tips to keep in mind when opening a new restaurant. Do a little homework – It is advisable to conduct a little research regarding the area prior to establishing the restaurant. Knowing in advance whether or not customers in the area prefer fine dining or café-style food will help to determine what type of restaurant should be opened and what measures need to be taken in order to distinguish oneself from the competition. Consider the location – In doing research, one should evaluate the location to ensure it is accessible to everyone. It is unlikely that a restaurant will be successful if people don’t know about it or are unable to get to it. Select the right chef – In addition to investing in the guest experience, it is important to invest in the right chef. The chef and his or her culinary creations play an important role in what delights current customers, encourages them to return, and attracts new guests.
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Professionally, I have worked as a chef and restaurant owner throughout my career as the proprietor of Fiddler's Restaurant and then Chris's American Restaurant in Brookfield, Connecticut. In addition, I support several charities. What follows is a description of one of those organizations, the Ryan McElroy Children’s Cancer Foundation.
Founded by the family and friends of Ryan McElroy, the foundation raises funds to assist children living with cancer or other life-threatening diseases. Ryan McElroy was just short of five years old when he lost his battle with cancer. The Ryan McElroy Children’s Cancer Foundation hosts an annual wine, beer, and food festival in October. Attendees can buy tickets to the event online for $40 each. In addition, the charity encourages donations through its online donation page. Other events hosted by the Ryan McElroy Children’s Cancer Foundation include a volleyball tournament, a Christmas card fundraiser, a golf outing, and several school-based events. The Ryan McElroy Children’s Cancer Foundation has also hosted fund raising galas. Corporate sponsors of the Ryan McElroy Children’s Cancer Foundation include Topical BioMedics, Cablevision, Clear Channel, Total Webcasting Solutions, and Excel Print and Promotions. For more information on the Ryan McElroy Children’s Cancer Foundation, visit ryansfoundation.org. |
AuthorChris's American Restaurant (Fiddler's Restaurant in Brookfield, CT) delivered progressive American food enlivened by international and domestic regional influences to customers throughout the Brookfield, Connecticut, area. Archives
March 2016
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